Vegetable Transplants

General Information

Greenheart® produces vegetable transplants in a variety of plug sizes to accommodate your specific requirements. We evaluate crop type, time of year, farm ground quality and geographic region, method of transplanting, and economics of plug size. Our expert sales representatives will discuss these factors with you to help you select the appropriate tray for your crop application.

As a Greenheart® customer, you should expect

  • knowledgeable product representatives
  • prompt and dependable delivery
  • product custom grown to individual specifications
  • plants field hardened before shipping
  • transplanting services available
  • multiple locations


Advantages of Transplants vs. Direct Seed

There are many advantages to using transplants versus direct seeding, including the following...

  • Increased crop uniformity and turnover
  • Increased use of marginal land
  • Increased export quality product
  • Decreased pesticide use
  • Decreased labor and seed costs

Advanced Growing Systems

we employ state of the art technology

  • Advanced environmental controls
  • Injection molded and vacuum formed trays—three cell sizes to choose from
  • Retractable roof greenhouses

Available Delivery Systems

choose the best way for your product to be delivered

  • In trays on portable benches
  • Modular, fork-liftable bins
  • In waxed and ventilated cardboard boxes
  • In returnable plastic containers

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Common Crops Grown

below are our most commonly propagated crops

  • Cole Crops - broccoli, cauliflower, cabbage, kale
  • Lettuce - head, leaf
  • Celery
  • Leeks and Onions
  • Melons
  • Organics
  • Peppers
  • Tomatoes - green, processing
  • Watermelon - seeded, seedless

Tray Specifications

Size Tray Dimensions No. of Cells Cell Wall (cm) Cell Depth (in) Cell Diam (in) Cell Volume (cc)
231N 10 9/16" x 21" 231 0.17 2.5 0.88 18.3
338H 10 9/16" x 21" 338 0.11 2.38 0.75 13.6
450H 10 9/16" x 21" 450 0.08 1.75 0.6875 8.4

Contact Us

Call or e-mail us for more information.

Paul Hertel
Sales & Customer Service
e-mail: paul@greenheartfarms.com
Voice: 805.481.2234 x 487 • Mobile: 805.680.5918
Fax: 805.481.7374

Becky Yeung
San Joaquin Valley Sales & Customer Service
e-mail: becky@greenheartfarms.com
Voice: 805.481.2234 x 459 • Mobile: 916.764.8890
Fax: 805.481.7374

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